Brut Eclat is made without Malolactique fermentation in order to keep the freshness and complexity of aromas. Blended with 70% of 2013 wine and 30% of reserve wine from our Soléra
Every year since 1972, we with straw a part of our harvest. We accumulate over time the wines of each vintage to obtain reserve wines of quality beyond comparison.
8g per litre
Coteaux Sud d’Epernay, Vallée du Mancy, Coteaux de Sézanne, Région de Condé-en-Brie, Vallée de la Marne
Base Harvest: 2014
Bottling: Juillet 2015
Disgorging date: December 2016
120 in stock
In February 1948, 3 families, Fransoret, Dehu and Cadestin, from Mancy, village of the Coteaux Sud of Epernay, close to the Côte des Blancs, have gathered on a common project to produce Champagne. They were then 29 members on a global surface of 23 Ha.
The Cooperative has since grown considerably and developed on the famous Coteaux du Sezannais and Vallée de la Marne (La Chapelle Monthodon).
70 years later, the House lean on 200 members who give their best to cultivate and harvest quality grapes, over a vineyard of 110 Ha.
|Dimensions||12 × 3 × 9 in|